On the occasion of World Food Day, the College of Food and Agriculture at United Arab Emirates University (UAEU) in collaboration with Emirates Red Crescent organized a Dried Food Donation Campaign. The campaign aims to introduce to the students to

Under the patronage of the Professor Mohammed Albaili, Vice Chancellor of United Arab Emirates University (UAEU) and in collaboration with the Food and Agriculture Organization (FAO)...

New insights into the changing climate of the UAE have been produced by a research team at the United Arab Emirates University (UAEU) - including the fact that some parts of the country are seeing "significantly" more rain.

A research team from the College of Food and Agriculture (CFA) at the United Arab Emirates (UAEU) has discovered a new fungus, with beneficial properties, known as Dominilia Emiratia. It is a species of arbuscular mycorrhizal fungi. These fungi live

The College of Food and Agriculture (CFA) at the United Arab Emirates University (UAEU) organized an open day recently to introduce students to their programs and activities.

A team of entrepreneurs from United Arab Emirates University (UAEU) are aiming to use the jewelries of the desert to bring a new, environmentally-friendly dimension to aromatherapy that aligns cultural heritage with alternative healthcare.

Research by a United Arab Emirates University (UAEU) team that is aiming to identify a new, halal-respecting source of a gelatin that plays a vital role in food and pharmaceutical industries has been recognized for an excellence award for innovation

Research led by United Arab Emirates University (UAEU) has produced new insights into how traditional Emirati foods affect blood sugar levels, with the aim of helping to encourage healthy eating and provide dietary guidance.

A new online nutrition tool that can help health leaders to get their teeth into the relationship between diet and chronic disease is being developed